Blood Orange Salad

Blood Orange Salad

Everything’s a little bit hectic at the moment so I’ll keep this short and sweet like this salad recipe…

Blood orange + Hazelnuts + Feta cheese = an incredible combination!


Serves 1

Time: 5-10 minutes


  • 1 Blood orange
  • A handful of salad leaves
  • 1 tbsp Chopped hazelnuts
  • A little Feta (around 15g)
  • 1 tsp Clear honey
  • A small drizzle of Balsamic vinegar


  1. Slice the ends of the orange and use a knife to cut the skin off. Then slice the orange horizontally into discs.
  2. Scatter some salad leaves on a plate and then arrange the blood orange on top.
  3. Sprinkle over the chopped hazelnuts, crumble over the feta and then finish with a drizzle of honey and balsamic.

Thanks for reading!

Emma x

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