Main Course

Main Course

  • Afternoon Tea Sandwiches

  • Aromatic Aubergine Bake

  • Asparagus, New Potato and Serrano Ham Salad

  • Bacon and Leak Hash with Eggs and Beans

  • Baked Egg Pots

  • Baked Potatoes with a Chickpea Curry

  • Black Wild Rice, Cherry, and Rocket Salad

  • Blood Orange Salad

  • Canadian Salad

  • Cauliflower Cheese Fish Pie

  • Chicken and Bacon Pasta Bake

  • Chicken Noodle Soup

  • Chicken Ramen

  • Chilli Con Carne  

  • Cornish Pasties

  • Crispy fried tofu with sweet potato chips and spicy mexican rice

  • Croque Monsieur

  • Easy Gnocchi

  • Easy Sausage and Mushroom Pasta

  • Easy Spaghetti Bolognese

  • Easy Spaghetti Carbonara

  • Falafel Salad

  • Falafels

  • Greek Salad

  • Halloumi and Parma Ham Salad with a Peach Coulis Dressing

  • Ham-N-Pea Mac-N-Cheese

  • Hangover Breakfast

  • Homemade Hummus

  • Honey Glazed Duck Salad

  • Irish Stew with Dumplings

  • Lamb Koftas with a Mint Yoghurt Dip

  • Lentil and Kidney Bean Bolognese

  • Maneesh Bread with Hummus and Lamb

  • Mediterranean Lunch Bowl

  • Mediterranean Veggie Wrap

  • Oven Baked Arancini with a Spicy Tomato Sauce

  • Pesto Salmon and Sweet Potato Traybake

  • Potato and Leek Soup

  • Pumpkin Lasagne

  • Red Dragon: Thai Red Chicken Curry with Crispy Chicken Skin

  • Roast Beef with Roasted Veg Salad and Onion Gravy

  • Roast Pumpkin Soup

  • Roast spiced cauliflower with hummus and crispy kale

  • Sausages, Mash and Sticky Balsamic Onions

  • Spiced Lamb on a Flatbread with Lime Leaf Rice and a Sweet Potato Samosa

  • Stuffed and wrapped mozzarella chicken with sweet potato chips

  • Stuffed Aubergines with Feta and Pomegranate

  • Stuffed Potato Skins

  • Stuffed Roast Loin of Pork with Apple Sauce, Roast Potatoes, Savoy Cabbage and Honey Glazed Carrots

  • Summer Salads

  • Sweet Potato Gnocchi with Homemade Passata

  • Tabbouleh

  • The Odyssey: Greek Mezes

  • Tomato Soup

  • Tomato, Basil and Puy Lentil Salad

  • Vegan Pizza

  • Vegan Woodland Pie

  • Vegetable Curry

  • Vegetable Korma (Vegan)

  • Walnut Falafels with Beetroot Hummus

  • Zoodles with Ricotta, Spinach and Pesto